I confess. I'm addicted to cookbooks, especially Kentucky cookbooks.
It's all 4-H's fault. When I made that first batch of coffeecake in the
4-H manual back in 4th grade, I was hooked. That was (I can't believe
I'm admitting this) almost 40 years ago. And while I've tried all kinds
of cooking styles over the years, I keep coming back to my Southern
roots.
I've been collecting Kentucky cookbooks ever since I was a child and now my collection is well into the hundreds. The collection led me to researching Kentucky's love affair with food, and eventually to my attempt to develop a list of all the Kentucky cookbooks that have been published.
It's an incomplete list, deliberately excluding most fund-raising cookbooks, and I'm sure there are many great books that I've overlooked. If you know of any books that should be added, please let me know and I'll add them. The ones that are highlighted are in my collection.
1991 Employee Olympics cookbook : Baked Goods Just Like Grandma Used to Make!, Julie Leach, Ashley Sherrard & Charlotte Bryant. ; Lexington-Fayette Urban County Government; Lexington, Ky., 1991; 82 pp.
25th Anniversary Cook Book : 250 best recipes from the first 25 years of Rural Kentuckian Magazine. ; Louisville, Ky. : Kentucky Association of Rural Electric Cooperatives, c1973.; 149 pp.
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About 8 Herbs, Stephen J. Lee, Louisville, Ky. Cookbook Cottage Press, 1999
Adventures in Good Cooking and the Art of Carving in the Home. Bowling Green, Ky., Duncan Hines, Adventures in Good Eating, Inc., 1948. First published in 1939.
1990, 132 pp.
Adventures in Dining, Kentucky Bourbon Country, Susan Reigler, Travel Sleuth, 2005
Adventures in New Kentucky Cooking with the Bluegrass Peasant, David Domine, McClanahan Publishing, Sept. 2007, 184 pp.
The American Country Inn and Bed & Breakfast Cookbook, Kitty and Lucian Maynard ; Julia M. Pitkin, editor. ; Maynard, Kitty, 1955-; Nashville, Tenn. : Rutledge Hill Press, c1987.; 510 pp.
The American Hostess, Ida Lee Dunne, The Dunne Press, Louisville, Ky. 1948 (Halcyon House, New York, New York 1948) (gift)
The Amish Way Cookbook, Lund, Adrienne, Illustrated by Florian Lawton, Kentucky: Edw. Donahoe, 1981 Soft Cover with Spiral.,196 pages plus index
Another Serving: 10th Anniversary Cookbook, Kentucky Monthly Magazine; Paula Cunningham and Steve Vest, McClanahan Publishing House, March 2008, 192 pp.
Another Sunrise in Kentucky : More recipes from Kentucky's Finest Bed & Breakfast Inns ; Tracy & Phyllis Winters; ; Greensburg, IN : Winters Publishing, c1997. 112 pp.
Antique cookbook, Bertha Barnes.; Jefferson City, Mo. : Modern Litho-Print Co., 1980.; 48 pp.
Anyone Can Cook, Betty Maxwell, WLEX-TV 18, Lexington, Ky.
Appalachian Home Cooking: History, Culture and Recipes, Mark F. Sohn, University Press of Kentucky, Oct. 2000, 345 pp.
Apples, Frank Browning, 241 pp, North Point Press, September 1, 1998
Ask Your Neighbor Cook Book, Terrell Whitaker, WBLG Radio 1300, Lexington, Ky.
Aunt Ran's cook book : containing two-hundred recipes, edited by W.S. Hendren., Nicholasville, Ky. : [Jessamine Co. Bicentennial Committee], 1993.; 50 pp.
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Bailey family cookbook , Esther Edwards; Waverly, IA : G. & R. Publishing, Co., 2001.; 264 pp., 2001.
Beaumont Inn Special Recipes, Beaumont Inn, 1983
Bed and breakfast cookbook. ; Fort Thomas, Ky. Chapter T, PEO, 1982.; 93 pp.
Behringer-Crawford Museum cook book. ; Covington, Ky., 198-; 231 pp.
Berry’s Bunch Cookbook, Berry’s Bunch of District 1, Eastern Star, Louisville, Ky., 1975
The Best from the Blue Grass: Diamond Jubilee Cookbook; The American Home Committee of the Woman's Club of Central Kentucky; Editor, Schweder, Eve M., Gibbs-Inman Louisville, Ky. 1968., 357 pp.
Best of the 20th Century Cookbook / Woodford County Homemakers ; bicentennial quilt photography by Jeffrey Wagner. Published: Versailles, Ky. : Woodford County Homemakers, c1999. Description: vii, 331, 6 p. : ill., map ; 23 cm.
Best of the Best from Kentucky: selected recipes from Kentucky's favorite cookbooks; edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper Davidson. ; [Brandon, MS] : Quail Ridge Press, c1988; 287 pp.
The Best Yet Cook Book : an every day guide, for the millions, to economical and practical cooking : a large variety of domestic recipes , selected and tested by a committee of Kentucky women experienced in the science of cooking. ; Marietta, Ohio : S.A. Mullikin Co., c1907.; [60] pp.
Beyond the Baron: a personal glance at Coach Adolph Rupp; by V.A. Jackson ; also VIP recipes by Marie Jackson. Kuttawa, Ky. : McClanahan Publishing Co., Inc., c1998.
The Bicentennial story of Elsmere, Kentucky, 1776-1976. ; Elsmere, Ky. : Elsmere Volunteer Fire Department Ladies Auxiliary, 1976 (Elsmere, Ky. : National Consumers Research); 1 v. (various pagings)
Bicentennial Cookbook, Boone County, Kentucky, 1799-1999. ; Lenexa, KS : Cookbook Publishers, Inc., 1998.; 274 pp. : ill.
The Bicentennial Cookbook , collected by Transylvania University Women's Club, Transylvania University. Women's Club, Lexington, Kentucky : The Club, 1980.; 173 pp.
Blair & Estberg's Cook Book; Blair & Estberg (Firm); Waukesha, Wis. : Blair & Estberg, [18--]; 64 pp. ; 18 cm.
The Blue Grass Cook Book, compiled by Minnie C. Fox ; with an introduction by John Fox, Jr. ; Fox, Minerva Carr.; New York : Duffield, 1904.; xlii, 350 pp.
The Blue Grass Cook Book, a manual of useful information for housewives, by Genevieve Long. ; Long, Genevieve; Chicago : W.B. Conkey Co., c1903.; 308 pp.
The Blue Grass Trust for Historic Preservation's 40th anniversary cookbook, produced by the Gratz Park Neighborhood Association. ; Blue Grass Trust for Historic Preservation, Inc.; Lenexa, Kan. : Cookbook Publishers, Inc., c1995
Bluegrass Winners: a Cookbook; the Garden Club of Lexington. Lexington, Ky. : The Club, Wimmer Cookbooks; c1985. 351 pp.
The Blue Ribbon Cook Book: a third publication of "One hundred tested receipts," together with many other which have been tried and found valuable, by Jennie C. Benedict. ; Benedict, Jennie C. (Jennie Carter), b. 1860.; Louisville, Ky. : Standard Printing Co. 1904.; 138 pp.; Standard Printing, 1938
A Book of favorite recipes, compiled by Highland Mothers' Club. ; Leawood, Kan.Circulation Service, 1988 (various pagings)
A Book of Favorite Recipes, Women's Auxiliary of the William Booth Memorial Hospital, Covington, Kentucky. ; Kansas City, Mo. : Circulation Service, 1966.; 120, A-J pp.
A Book of Recipes, Second and Improved Edition; Woman’s Guild of Christ Church Cathedral; John M. Byrnes Co., Lexington, Ky. 1926
Bon Apetit, The Younger Woman’s Club of Louisville,
Booth Memorial Hospital Auxiliary fiftieth anniversary cookbook, 1938-1988; Florence, Ky. : Booth Memorial Hospital Auxiliary, 1988.; 131 pp.
Bourbon County Homemakers: 50 Years of Cooking, Bourbon County Extension Homemakers, 1985
Bundles for Britain Cook Book. Tested recipes from Kentucky homes, including signed recipes from famous people. ; Bundles for Britain, Inc. Paducah Chapter.; [Paducah, Ky., 1941?]; 74 pp.
Butter Beans To Blackberries: Recipes From The Southern Garden; Author: Lundy, Ronni; North Point Press, May 21, 2003; ; 347 pp.
By the Seasons: Cookery at the Homeplace, 1850, Kathryn Fraser, TVA, Land Between the Lakes, 1983, 118 pp.
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Cabbage Patch Famous Kentucky Recipes, Cabbage Patch Circle, Louisville, Ky. 1952, 211 pp.
Cake, Candy and Culinary Crinkles, Mrs. W. A. Johnson, Paris, Kentucky, 1912, 299 pp.
Call to Post : Winning Kentucky Recipes; [Beth Clifton, editor]; Lexington Hearing and Speech Center; Memphis : printed in the USA by Wimmer, 1997
The Calvert Party Encyclopedia, Calvert Distillers Company, Louisville, Ky. 1963 ($3.13, E-Bay, 1963)
The Carbohydrate Counting Cookbook, Tami Ross, Patti Geil. ; Ross, Tami.; Minneapolis, MN : Chronimed Pub., c1998.; 201 pp.
Camille Glenn's old-fashioned Christmas cookbook. ; Glenn, Camille.; Chapel Hill, NC : Algonquin Books of Chapel Hill, 1996.; xv, 240 pp.
Campus cuisine, Phi Upsilon Omicron, Iota Chapter, University of Kentucky. ; Olathe, Kan. : Cookbook Publishers, Inc., c1992.; 172 pp.
Candlelight tea; Dunlap, Lina. Lexington, Ky., Press of Transylvania Printing Company, c1910.
Capital Eating in Kentucky. Louisville, Ky. : American Cancer Society, Kentucky Division, c1987.
Carriage House Cooks at the Bluegrass Trust, Lexington, Ky: Blue Grass Trust, 1989.
The Capall Club Cookbook : recipes and observations, by Kimberley Snow. ; Snow, Kimberley.; Lexington, Ky. : Kentucky Horse Center, 1980; 98 pp. : illus.
Cathedral Cuisine: a Collection of Recipes Presented by St. Mary's Basilica of the Assumption. ; Kearney, NE : Cookbooks by Morris Press, 1997.; 226, [28] pp.
Cats cuisine, the K-Wives Association. ; Olathe, Kansas : Cookbook Publishers, 1985.; 83 pp. : col. ill.
Celebrity Cooking with the Edmonton-Metcalfe County Chamber of Commerce; Food Cookbook Publishers, Inc., 1999, 147 pp.,
Centennial cookbook, 1896-1996, St. Augustine, Reed, Kentucky. ; Lenexa, Kan. : Cookbook Publishers ; Owensboro, Ky. : Orders to Martha Miller, c1996.; 83 pp.
Center Cuisine, Kentucky Center For The Arts, Softcover Spiral Bound,
Charles Patteson's Kentucky Cooking; Charles Patteson with Craig Emerson ; illustrations by Shirley Felts; ; New York : Harper & Row, c1988.; ; 224 pp.
The Cherokee Triangle olde time cookbook , written and edited by Mary Catherine Kirtley Young ; ill. and poem by Mary Young Martin. ; Louisville, Ky. : Cherokee Triangle Association, c1975.; 96 pp.
Christ Church Classics : 200 Years of Favorite Recipes; Women of Christ Church Cathedral. Waseca, MN : Walter's Pub., 1996.
Christ Episcopal Church Cook book, compiled by Christ Church Guild, Bowling Green, Kentucky. ; [Kansas City, Mo., Bev-Ron Pub. Co., 1967]; 54 pp. illus.
A Choice Collection of Tested Recipes: with a Chapter on Preparation of Food for the Sick, Jennie C. Benedict, Louisville, Ky., John P. Morton Co., 1897
Cissy Gregg's cook book , with an introduction by Deni Hamilton. ; Gregg, Cissy.; Louisville, Ky. : FOODWORK, c1981.; 2 v.
Cissy Gregg's cook book and guide to gracious living. ; Gregg, Cissy.; Louisville, Ky. : Courier-Journal, c1953.; 146 pp.
Civil War Recipes: Receipts from the Pages of Gode; Spaulding- Lily May (Editor): University Press of Kentucky Hardcover
The Claudia Sanders Dinner House Shelby, Kentucky Cookbook, Cherry and Tommy Settle and Edward G. Klemm, Courier Graphics, Louisville, Ky. 1979, 207 pp.
Cocktail Supper Cookbook, By Marion W. Flexner; Published by Bramhall House; 1955
A Collection of Lottie’s Recipes, First National Bank of Louisville, 1977, 96 pp.
A Collection of recipes, sponsored by Grant County Extension Homemakers and Friends. ; Grant County, Ky. : Grant County Extension Homemakers and Friends, 1992.; 1 v. (various pagings) ;
Cookbook, compiled by Women's Auxiliary of Grant County Hospital, Williamstown, Kentucky. ; Williamstown, Ky.: The Auxiliary
Cook book 1982, United Methodist Women. ; United Methodist Women. Frankfort, Ky.; Frankfort, Ky. : First United Methodist Church, 1982.; 451 pp.
Cook book arranged by the ladies of the Christian Church of Bowling Green, Kentucky. ; Christian Church. Bowling Green, Ky.; [Bowling Green, Ky., Press of Times-Journal Pub. Co., 1909]; 86 pp.
Cook book, Williamsburg, Ky., published by the Wednesday Sewing Club, 1923 (Williamsburg, Ky. Republican Printing)
A Cook book : containing recipes of quality, Newport, Ky. , G. Wiedemann Brewing Company, [c191-?]; 224 pp. ; 19 cm.
A Cookbook of Faculty Favorites, Faculty Wives Club, WKU Bowling Green, Ky. 1977. Spiral bound, soft cover.
Cookbook: kitchen accomplishments of Kentucky's rehabilitation staff; Louisville, Ky. : Graphic Arts Dept., Eastern Kentucky Comprehensive Rehabilitation, [1990?]; 116 pp. ;
Cookbook: meals to heal Kentucky. ; Louisville, Ky. Jean Probus Pancreatic Cancer Foundation
A cookbook of treasures, Vaughn's Mill First Church of God. ; Vaughn's Mill Church of God.; Collierville, TN : Fundcraft Publishing, Inc., [1992?]; 104 pp.
Cookbook set by Ruth Crisp Robinson; Robinson, Ruth Crispp.; Elliottville, Ky. : 2001?; 10 pamphlets :
The cookie connection, Lottie Gray Van Ness, Waverly, Iowa : G & R Pub. Co. ; Louisville, Ky. : Additional copies L.G. Van Ness, 1981.
Cookin’ All Around Kentucky, Kentucky Farm Bureau, Louisville, Ky., 19888
Cooking: Just for the Health of It, Gaylen and Paula Fox, Self-Published, Lexington, Ky 1982
Cooking the Smart Way, Marion K. Flexner, New York, M. Barrows, 1958, 320 pp.
Cooking Up Fun for Kids with Diabetes, Patti Geil and Tami Ross, Paperback: 128 pages, McGraw-Hill
Cookin' up a Storm: The Life and Recipes of Annie Johnson, Jane Lee Rankin, Foreword by Eugene Callender, hardcover, 166pp, May 1998, Grace Publishers Louisville, Ky.
Cooking in the Park: recipes from Gratz Park kitchens / produced by the Gratz Park Neighborhood Association.
Lexington, Ky. : The Association, 2003.
Cooking with the Amish in Crab Orchard, Kentucky
Cooking with Bourbon; Recipes Unlimited Louisville. In cooperation with Willett Distilling Co.-Bardstown, Ky., 96 pp.
Cooking with the Cats: the University of Kentucky sports cookbook, Carl May, Olathe, KS : Cookbook Publishers, 1991.; 281 pp.
Cooking with Central Christian Child Care Center, Central Christian Child Care Center. ; Lenexa, KS : Cookbook Publishers, Inc., c1995.; iv, [4], 68, viii, [12] pp. ; ill. ;
Cooking with the cops, recipes compiled by the Lexington-Fayette Urban County Division of Police, Lenexa, Kan. : Cookbook Publishers, Inc., c1995.; (various pagings)
Cooking With Curtis Grace, Curtis Grace, McClanahan Pub House - 01 June, 1985
Cooking with Hougen; Richard T. Hougen. Nashville, TN : Abingdon Press, c1960. 256 pp.
Cooking with a light heart: a vegan cookbook / created by Phoenix Institute; edited by Mary O'Neal and Paula Mueller. Published: Lexington, Ky. : Phoenix Institute, c1993. Description: vii, 90 p. ; 22 cm.
Cooking with Love and Memories in Kentucky, Mayme Miracle Reynolds, Berea, Ky., Circulation Service, Inc. of Leawood, KS 1993
Cooking with My Friends: Kentucky Recipes Tried and True; LaVece Hughes. Wind Publications, Nicholasville, Ky.. 206 pp.
Cooking with St. Raphael's; [The Women of St. Raphael Church ; edited by Brenda Moss] Lexington, Ky. : St. Raphael, [1990]
Cook Talk With Curtis Grace and Friends, Marty Godbey, McClanahan Publishing House - 01 October, 1988
Cordonbluegrass : blue ribbon recipes from Kentucky. Louisville, Ky,; Junior League of Louisville, c1988.
Cornmeal Country, Elizabeth Ross, Hardcover: 286 pages
The Cooking Book, [Junior League of Louisville and traditional recipes]. ; Junior League of Louisville.; [Louisville, Junior League of Louisville, c1978]; 295 pp.
Cougar Cookery, Crestwood Elementary, Ky.
The Courier-Journal & Times cookbook; including 91 favorite Cissy Gregg recipes and 61 photographs in full color; Lillian Marshall. Louisville, Ky. : Pegasus, 1971, 149 pp.
The Courier-Journal Kentucky Cookbook; edited by John Finley. The Courier-Journal and Louisville Times Company, Louisville, Ky., c1985.; 327 pp.
Creating a Stir, Lexington Medical Society Auxiliary, LMSA Publications (Wimmer Cookbooks) Lexington, Ky. 1999
The Crowning Recipes of Kentucky; Madonna Smith Echols. Louisville, Ky. : Marathon International, 1986.
The Cunningham family cookbook : recipes from our cousins, [cookbook committee, Linda Rhudy ... [et al.]. ; Kuttawa, Ky. : McClanahan Pub. Co., c1997.; 256 pp.
Curtis Grace Encore: collection from a Kentucky cook. By Curtis Grace, Kuttawa, Ky. : McClanahan Pub. House, 1998
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Daisy delights, Louisville Ky., Meadow Heights Woman's Club, 1973
Delicious & Deliteful : Lowfat Cooking with Kentucky Author; Verne Louise Dobbs. Kuttawa, Ky. : McClanahan Publishing House, Inc., c1998.
Derby 101: a guide to food and menus for Kentucky Derby Week; Sarah Fritschner. Louisville, Ky. : Published by Butler Books, c2004.
Derby Entertaining : Traditional Kentucky recipes; editors: Paula Cunningham, Michelle Stone, Verne Dobbs; Kuttawa, Ky. : McClanahan Publishing House, c2000. 192 pp.
Derbytown Winners Cookbook; Crescent Hill Woman's Club Louisville 1971. Fair Binding: Soft Cover 1971, Spiral Bound; 303 pp.
Dessert cookbook. ; University of Kentucky. Woman's Club.; [Lexington, Ky.? 1972?]
Diabetes Meal Planning on $7 a Day -- Or Less! by Tami A. Ross, 128 pages, American Diabetes Association; 1 edition (February 27, 1995)
Dining at the Whistle Stop: Kentucky Recipes and Reflections, James and Idell Sego, Glendale, Ky.
Dining in Historic Kentucky: A Restaurant Guide with Recipes; Marty Godbey ; illustrations, James Asher. McClanahan Publishing House, Kuttawa, Ky. 1985. ; 208 p (Revised 1992)
Dining in the Historic South. A Restaurant Guide With Recipes; Godbey, Marty: McClanahan Publishing House [Kuttawa, Kentucky] [1991] 221 pp.
Dixie Dishes, Marion Flexner. Hale, Cushman, and Flint, Boston, 1941, 161 pp.
Donna Gill Recommends, Donna Gill, Science Hill Inn, Shelbyville, Ky.
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Eating Your Way Across Kentucky, Gary P. West and Byron Crawford, Acclaim Press, Oct. 2006
Elegance with ease, Rosen, Myrna.; Cincinnati, Ohio : Scorpion Publishing Group, 1987.; 184 pp.
Employee Olympics cookbook. ; Lexington, Ky. : Lexington-Fayette Urban County Govt.
Entertaining the Louisville Way; compiled by The Queen's Daughters, Incorporated. Louisville, Ky. , The Queen's Daughters, Incorporated, c1969.
Entertaining the Louisville Way, Volume II, compiled by The Queen’s Daughters, Louisville, Ky.
Epworth United Methodist cookbook. ; Epworth United Methodist [Lexington, Kentucky].; Olathe, Kansas : Cookbook Publishers, Inc., 1990.
Erlanger Christian Church cookbook. ; [S.l. : s.n., n.d.].; 1 v. (unpaged)
Especially Herbs: Recipes and Garden Ideas Made Simple, Carol Asher, 1994, McClanahan Publishing, Kuttawa, Ky., 167 pp, paperback
The Etsky wives cook book , Episcopal Theological Seminary in Kentucky. I ; [S.l. ; s.n., 1980?]; 64 pp. : port. ;
Express lane cookbook: real meals for really busy people, Sarah Fritschner Shelburne, Vt. : Chapters ; Buffalo, NY : Trade distribution in the U.S. by Firefly Books, c1995.; 208 pp.
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Family and friends cookbook , compiled by Jessie Arnold. ; Arnold, Jessie.; Nicholasville, Ky. : Arnold Publications, 1998, c1997.; 143 pp. ;
Family Favorites, Summit Heights United Methodist Church, Louisville, Ky., 1985
Famous historical Kentucky recipes, 1776-1976: The Mercer County Humane Society bicentennial commemorative cookbook. Payne, Ruth. Roberts Printing, Harrodsburg, Ky. 1976; 166 pp.
Family heritage cookbook: a collection of memories and family recipes from the residents of the city of Fort Thomas, Kentucky , Ivie, Dottie A., Publisher, Fort Thomas, Ky. [1998] 100 p. : ill. ; 26 cm.
Famous Kentucky recipes; compiled by Cabbage Patch Circle. Louisville, Ky. : The Circle, c1956.
Fancy to Down Home; by Sherrie Penn. Benton, Ky., McClanahan Pub., 2001.
The Farmington Cookbook: A Cookbook in Two Parts, Farmington, Courier-Journal Lithographing Co., Louisville, Ky. 1968
Favorite Fare II, The Woman’s Club of Louisville, Louisville, Ky., 1984
Favorite foods of Williamsburg , by Williamsburg Woman's Club ; cook book committee, Mrs. John Bach ... [et al.]. ; [Marceline, Mo. : Walsworth Brothers, 195-?]; 266 pp.
Favorite recipes, [Louisville, Ky.] : Woman's Club of Louisville, 1938
Favorite recipes and remedies from Benham Elementary School, Benham Elementary School.; Olathe, Kan. : Cookbook Publishers, Inc., 1991.; iii, 56 leaves : ill.;
Favorite recipes from Clark County homemakers, Clark County Homemakers Association, Inc., Winchester, Ky., Clark County Extension Office, 1989.; 362 pp. ;
Favorite recipes from many kitchens. ; [Bowling Green, Ky. : Orders to C. Charles Clark, College of Education, Western Kentucky University], 1971.; 172 pp.
Favorite Recipes of Kentucky-Tennessee Meats, Favorite Recipes Press, Louisville, 1965
Favorite recipes of the Owen Co. Homemakers , compiled by the Owen County Extension Homemakers. ; Olathe, KS : Cookbook Publishers, Inc., 1986
Favorite Recipes. St. Matthew's Episcopal Church, Louisville, Kentucky. 1979. Spiral bound softcover. 100 pages.
Festive Cooking with Frances Jones Mills, Frances Jones Mills, Citizens for Frances Jones Mills
The Festive Table, Ronni Lundy, North Point Press, 1995, 381 pp.
Fiddlin' in the kitchen with Alma, family, and friends; Harbin, Alma Louise; Audubon, IA : Jumbo Jack's Cookbooks, 1997; 136 pp.
Fiddlin' in the kitchen; Harbin, Alma Louise; Audubon, IA; Jumbo Jack's Cookbooks, c1993; 104 pp.
Fillies Flavors, Louisville, Ky. 1984
First ladies of Jessamine : their recipes, their homes, their histories / by Elexene Mastin Cox, Jessamine Co., Ky. : Jessamine Co. Bicentennial Committee, 1998
Fischer’s Recipe Booklet, Fischer’s Packing Co., Louisville, Ky. , ca 1920
Flapdoodle and other recipes for poor people, Betty Thomas, Lexington, Ky. : Vanity Press, 1992
Flavors of Kentucky, Sharon Thompson and Mark Cornelison (photographer), McClanahan Publishing, 160 pp.
Food for Children and How to Cook It, Marion Flexner, Henry Holt and Co., 1929
A Fort Craig reader : cooking and history in Hart County Kentucky. ; Munfordville, Ky. : Hart County Historical Society, c1998.; 150 pp.
From the Kitchens of Kentucky, Rochelle Shank, Lulu.com, May 2008, 80 pp.
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Georgian Room favorite recipes. Shelbyville, Ky. : Historic Science Hill, 19—
Go withs : the HerbMeister's first collection of time-tested, family-favorite side dish recipes, featuring vegetables. Uniquely seasoned with herbs, natural flavorings and spices , Stephen J. Lee. ; Lee, Stephen J.; Louisville, Ky. : Cookbook Cottage Press, c2002.; 188, [2] pp. ;
Good eatin' with St. Elizabeth Ann Seton Parish. ; Olathe, KS : Cookbook Publishers, Inc., c1993.; iv, 134 pp.
Good Shepherd Episcopal Church Cook Book, Church of the Good Shepherd, Lexington, Ky.
Gourmet Cooking with Old Crow, Old Crow Distillery Co., Frankfort Ky. 1970
The glorious goober cook book, by Mrs. Cornelius Vanderbilt Whitney. ; Whitney, Marylou.; Lexington, Ky. : Maple Hill Press, 1977.; 64 pp.
The Gourmet gardener; The Garden Club of Kentucky, Inc. ; Kuttawa, Ky. : Commonwealth Book Co., c1997; 256 pp.
The Grace of Patti’s Cookbook, Patti’s 1880’s Settlement House, Wimmer Cookbooks, 2000, 224 pp.
The Great Tea Rooms of America Cookbook, Bruce Richardson., 2002, Benjamin Press, Perryville, Kentucky
The Greek/Kentucky cookbook, Louis N. Sainopulos, c1995. 70 pp.
Green River Catfish Festival Cookbook, Regina Hood, Publisher: Morgantown-Butler County Chamber of Commerce. Morgantown, Ky. (No date)
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The Hamilton cooks of Kentucky, Mary Allender ; Columbia, Ky. : Creations by Mary Allender, 1989.
Hasenour's, Hasenour, Marcia: Prospect, Ky. : Hasenour Press, c2001
Heart of the wheat; Dunlap, Lina Lexington, Ky., Press of Transylvania Printing Company, c1910.
Herbal delights : a guide to creative entertaining , Williena Broyles and Cynthia Yeager. Somerset, Ky. : Pennyrile Press, [198-?]; 38 pp.
Herbal Vinegar: Flavored Vinegars, Mustards, Chutneys, Preserves, Conserves, Salsas, Cosmetic Uses, Household Tips, Maggie Oster and Gwen Steege (Editor), October 1993, Storey Books
Herbs: Cultivating and Cuisine, Carol P. Asher
Heritage Classics Cookbook, by The Dock Corporation. Louisville, Kentucky. No Date.Spiral bound softcover. 72 pages.
The Heritage cook book of the Woman's Endowment Association. ; Louisville, Ky. : Christ Church Cathedral, c1949.; 92 pp.
Heritage Collection, Family Living Alumni Association Staff , Western Kentucky University Home Economics Staff, Favorite Recipes Press - September 1992, 186pp
The Heritage of Southern Cooking; Camille Glenn. New York : Workman Pub., 1986. Black Dog & Levanthal Publishers, 2003
Historic Camp Nelson Cookbook, compiled and edited by Kathleen Kelley; recipes contributed by Marilyn Stafanski, Lancaster, Ky. Kentucky Valley 1976.
Historic Kentucky recipes, 200 years of Kentucky country cooking; compiles by Ms. Ruth Payne. Harrodsburg, Ky.. : Mercer County Humane Society, [1976]
Historical cook book , by the Ladies Aid Society of the Kirksville Christian Church ; edited by the Christian Womens [sic] Fellowshipp. ; Kirksville, Ky. : Kirksville Church, 1989.; xiii, 161 pp.
Historical cook book, 1976 , presented by: Corbin Womans Club. ; Corbin Womans Club (Corbin, Ky.); Corbin, Ky. : Corbin Womans Club, 1976
The Holly Hill Inn cookbook , Rex and Rose Lyons; Lexington, Ky. : Cider Press, c1988.; ix, 237 pp.
Home Again, Home Again, …Press - April 2004, 192pp
Home on the run, compiled by Marlys Long, Grace Schmit, Janet Taylor. ; Louisville, Ky. : Edw. D. Donahoe Publishing, c1978.; 260 pp.
Homemade with Love; Woodford Hospital Auxiliary; Cookbooks by Morris Press, Kearney NE, 1999
Homemakers in the kitchen; Fayette County Homemakers Association Lexington, Ky. : Fayette County Homemakers Assoc., 1974.
Hospitality in the Bluegrass: Prepared by 1959 Summer School Class, Foods for Special Occasions, Barkley, Marie. Lexington: University of Kentucky, nd (1959).
Hospitality--Kentucky style: simply elegant cooking and entertaining, Col. Michael Edward Masters, Bardstown, Ky. : Equine Writers Press, 2001.
Housekeeping in the Blue Grass, a new and practical cook book, edited by the Ladies of the Presbyterian Church, Paris, Ky. ; Cincinnati : R. Clarke, [1879], c1874, 184 pp. ;
Housekeeping in the Blue Grass; a new and practical cookbook. Edited by the ladies of the Presbyterian Church, Paris, Kentucky. Robert Clarke Co., Cincinnati OH, 1905.
Housekeeping in the Blue Grass, Kate Spears, 1874
How to Boil Water, Betty Jane Donahoe, Edward D. Donohoe Publishing, Louisville, Ky., 1972, 154 pp.
Hunting Creek Garden Club cook book. ; Prospect, Ky. : Hunting Creek Garden Club, [1976].; 196 pp. ;
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I Luv My Louavull Cookbook, Louisville Chapter National Secretaries Association, Louisviile, Ky.
In Praise of Tomatoes, Barbara J. Ciletti, John Stehling, Ronni Lundy , Lark Books, Hardcover, 2004
Inside Miss Jennie's kitchen : recipes and other gifts from a distinguished Southern family; Ridenour, Carolyn. Kuttawa, Ky. : McClanahan Publishing House, [2001]
Irvin S. Cobb’s Own Recipe Book, 1936
Italian Festival Cookbook. 1974. A compilation of secret family recipes from the best-known Italian kitchens in Louisville and other select communities. Soft back. 77 pages.
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Jack Daniel's old time barbecue cookbook , Vince Staten. ; Staten, Vince, 1947-; Louisville, Ky. : Sulgrave Press, c1991.; 191 pp. : ill. (some col.) ;
Jack Roby's "I'm for Easy" Cookbook; Jack Roby; Minerva Books Ky. - December 2002
Jockeys, belles and Bluegrass kings; Lynn S. Renau. Louisville, Ky. : Herr House Press, c1995.
The Junior Hospital Circle cook book / Louisville, Ky, The Circle, 1913.
The Jennie's cook book , sponsored by the Jennie C. Benedict Circle. ; [Shelbyville, Ky. : Jennie C. Benedict Circle of the International Order of King's Daughters and Sons, 1948]; 122 pp. ;
The Joanne & Rick Pitino Wildcat cookbook , produced, written & edited by Jerry & Mag Birge. ; Birge, Jerry.; Owensboro, Ky. (3412 Deer Trail PP.O. Box 21531, Owensboro 42304) : Birge Publishing, [1996?]; 127 pp. ;
The John Jacob Niles cookbook : with special recipes by Mary Tippy Mullins; Niles, John Jacob, 1892-1980; introduction by Rena Niles ; edited by Molly Rannells, with Rob Baker & E' Corbin Crutcher. Lexington, Ky., Watersign Press, c1996.
The Junior Hospital Circle cook book, compiled by the Junior Hospital Circle for the benefit of the Children's Fee Hospital. ; Louisville, Ky. : the Circle, 1913.; 36 pp. ;
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Keep it simple cookbook , Northern Kentucky Distric 11. ; [Erlanger, Ky.? : District 11, Northern Kentucky AFGroups, 1990.; 1 v. (unpaged) ;
Kentucky always in season : a recipe collection; by Greta Hipp Burkhart. Kuttawa, Ky. : McClanahan Publishing House, ; July 2001, HC; 160 pp
Kentucky Apple Festival of Johnson County silver anniversary apple cook book , compiled by the Paintsville Lions Club., Paintsville, Ky, the Club, [1987?]; 84 pp.
Kentucky Authors Cook; Barbara Popyach. Nicholasville, Ky. : Wind Publications, 2004.
Kentucky Bicentennial cookbook : featuring famous historical Kentucky recipes, 1776-1976. ; Payne, Ruth.; Harrodsburg, Ky. : Mercer County Humane Society, 1976.
Kentucky Campgrounds Guide and Cookbook, Roger Arnhart and Annette Zayace, April 2005, 100 pp.
Kentucky celebrates ostrich cooking , The Kentucky Ostrich Association ; Elizabethtown, Ky. ,Kearney, NE : Cookbooks by Morris Press, 1996.; 74 pp.
Kentucky classic Christmas trivia : stories, recipes, trivia, legends, lore and more , Marsh, Carole, 235 E. Ponce de Leon Ave., Decatur, GA 30030 : Gallopade Publishing Group, c1993, , Description: 36 p. : ill.
Kentucky cook book , compiled by Mary Rochester Coombs. ; Coombs, Mary Rochester.; Bowling Green, Ky. : C.M. Coombs, 1894.; 246 pp. ; 19 cm.
Kentucky cook book : easy and simple for any cook , by a colored woman. ; Hayes, W. T., Mrs.; St. Louis : J.H. Tomkins Print. Co., 1912.; 45 pp. [i.e. 23 leaves];
Kentucky cook book. ; Phoenix, AZ : Golden West Publishers, c2003.; 93 pp. : ill., map ;
Kentucky Cookbook, Marilyn Carlson, Quixote Press, 2000, 176 pp. ($3.51 EBay)
Kentucky Cooking New And Old: A Collection Of Mouth-watering Dishes In The Fine Food Tradition Of The South. The Colonelettes, Louisville, Ky., 1955. 143 pp.
Kentucky Cooks, Favorite Recipes from Kentucky Living, Linda Allison-Lewis, University of Kentucky Press, March 2009, 232 pp.
Kentucky Country Fare; American Cancer Society: American Cancer Society Memphis, TN 1981
Kentucky county fare; American Cancer Society, Kentucky Division, Inc. [Kentucky] : American Cancer Society, Kentucky Division, c1980.
Kentucky D. A. R. cookbook : Mrs. Wilson Evans, editor. ; [Paris, Ky.?) : Kentucky Society D. A. R., 1970.
The Kentucky Derby Museum cook book; Louisville : Kentucky Derby Museum Corpp., c1986.; 257 pp. : col. ill.
The Kentucky Derby Museum Heart Healthy Cookbook: A Horse Sense Guide to Smart Cooking, Kentucky Derby Museum Corpp., Louisville, 1993, 161 pp.
Kentucky: Dining by the Lakes; by Paula Cunningham and Meredith Eddy; Cunningham, Paula; Kuttawa, Ky. : McClanahan Pub. c1997, 160 pp.
Kentucky fare: a recipe book of some of Kentucky's mouth watering specialties; by Margaret M. Bridwell, c1953. 28 pp.
The Kentucky Fruit and Vegetable Book; Walter Reeves & Felder Rushing; Cool Springs Press, March 2002; PB; 312 pp.
A Kentucky Gathering : Recipes & Remembrances; by Judith Ralph, Kim Mitchell. Reynolds Station, Ky. : Hen House Press, c2002.
Kentucky golden jubilee cook book. ; Order of the Eastern Star. Grand Chapter of Kentucky.; Louisville, Ky. : printed by Gibbs-Inman Co., 1951.; 96 pp.
Kentucky Ham, William S. Burroughs Jr., NY: Dutton, 1973, 194 pp.
Kentucky Heritage Recipes; Historic Homes Foundation Louisville, Ky. 1976. 96 pp.
The Kentucky Historical Society cookbook. ; Kentucky Historical Society.; Frankfort : Kentucky Historical Society, c1988.; 307 pp.
The Kentucky home cook book , compiled by the Ladies of the Methodist Episcopal Church, South, Maysville, Ky. ; Nashville, Tn. : Pub. House of the M.E. Church, South, 1911.; 387 pp. ; 19 cm.
The Kentucky home cook book, Nashville, Tn. : Pub. House of the M.E. Church, South, 1911. 641 M474
Kentucky hospitality: a 200-year tradition; Cooper, Dorothea C., Louisville : Kentucky Federation of Women's Clubs, 1976
The Kentucky housewife : containing nearly thirteen hundred full receipts, and many more comprised in other similar receipts, Bryan, Lettice. Shepart & Stearns, 1839. (University of South Carolina Press, Columbia SC 1991) 456 pp.
Kentucky Housewife: A Collection of Recipes for Cooking; White, Mrs. Peter A.: Belford, Clarke & Co. Chicago, IL 1886
Kentucky jail food service cookbook, by Shirley M Snarr, 200 pp., Kentucky Dept. of Justice, Bureau of Training (1979)
Kentucky keepsakes; compiled, annotated, and illustrated by Elizabeth Ross. ; Kuttawa, Ky. : McClanahan Pub. House, c1996. ; 352 pp.
Kentucky kernels : folklore and recipes; by Col. Frances Hoover. ; Hoover, Frances.; Kentucky : Hoover, 1980, 191 pp.
Kentucky kid's cookbook : recipes, how-to, history, lore & more , by Carole Marsh. ; Marsh, Carole.; Decatur, Ga. : Gallopade Pub. Group, 1990.; 35 leaves
Kentucky Kitchens: Favorite Recipes of the Telephone Pioneers; Telephone Pioneers of America; Cookbook Marketplace; 650 pp.
Kentucky Kitchens: I Hear You Calling Me; Telephone Pioneers of America; Favorite Recipes Press; 1998; 575 pp. ($12.00 Books a Million)
Kentucky Living cookbook , Susan PP. Arena, editor. ; Arena, Susan PP., compp.; Shelbyville, Ky., Landmark Community Newspapers c1974.; 166 pp.
Kentucky Mint Julep; Nickell- Joe: University Press of Kentucky Hardcover ; 128 pp.; April 2003
Kentucky Moonshine, David W. Maurer and Quinn Pearl, Paperback: 133 pages, University Press of Kentucky 2003
Kentucky Receipt Book, Mary Harris Frazier, Copyright 1903; Press of The Bradley and Gilbert Company; Louisville, Ky.
Kentucky state resorts cookbook, Glenn Durham in cooperation with Kentucky Department of Parks, 1978.; 72 pp.
Kentucky Style Pork Cooking, NY 1974
Kentucky Talegating: Tailgaters' Recipes and Traditions: Stories with Sauce, Kelli Oakley and Jayna Oakley, Kuttawa, Ky.. McClanahan Publishing Co., 2004
Kentucky TALEgating II: More Stories with Sauce, Kelli Oakley and Jayna Oakley, Acclaim Press, Oct. 2007, 192 pp.
Kentucky treasure trails : Kentucky Extension Homemakers Association. Nashville : Favorite Recipes Press, 1978.
A Kentucky woman's handy cook book , by Jessie Henderson Colville, Jennings and Graham, 1912, 132 pp. (Caxton Press, 1923.; 158 pp.)
Kentucky Wool Festival cookbook. ; Falmouth, Ky., Holland Printers, [1993]; 248 pp.
Kentucky's Best: fifty years of great recipes; Linda Allison-Lewis. Lexington, Ky. : University Press of Kentucky, c1998.; 288 pp.
Kentucky's capital city cookbook, Pat Layton. ; Layton, Pat.; [S.. : s.n.], 1971, Frankfort, Ky., Roberts Printing, 218 pp.
Kitchen Capers, Ida Jo Mullins Clark, Pikeville, Ky. 1981, 124 pp.
Koinonia class cook book, Koinonia Fellowship, First Christian Church, Bowling Green, Ky, c1987
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Larue County kitchens : a LaRue County bicentennial cookbook. ; [Elizabethtown, Ky. : Hub] 1978,c1976.; 408 pp.
The Lawrenceburg Baptist cook book , compiled by the Ladies Aid Society of the Baptist Church, Lawrenceburg, Ky. 3xc* ; Baptist Church (Lawrenceburg, Ky.).
Let’s Cook Out, Stitzel-Weller Distillery, (Promotional Cookbook). Louisville: [1962]. (20)pp.
Lexington In Good Taste, Lani Basberg and Jean Jennings, McClanahan Publishing House, Kuttawa, Ky., c1990
The Liberty Hall cook book : receipts and recipes, collected by the National Society of the Colonial Dames of America in the Commonwealth of Kentucky. ; [S.l. : s.n.], 1963.; 184 pp.
Lincoln Heritage Trail Cookbook, Marian French, Tory Hill Press, 1991
Lincoln's table: Victorian recipes from Kentucky, Indiana, and Illinois to the White House; Donna D. McCreary. Zionsville, Ind., Guild Press of Indiana, 2000.
Look No Further, Richard T. Hougen, McQuiddy Press, Nashville, Tn., c1951; 244 pp.
Louisville Ballet partners' cookbook; Kearney, NE : Fundraising Cookbooks by Morris Press, 1994. ; 102, 4 pp.
Louisville (Ky.) Calvary Episcopal Church. Woman's Auxiliary. A Book of favorite recipes / Louisville, Ky., 1923.
Louisville Central Marching Yellowjackets cookbook , compiled by the students, parents and patrons of the Louisville Central High School Marching Band. ; Louisville, Ky. : Doghouse Publishing, 1994.; 124 pp.
The Louisville cook book, containing over five hundred receipts, some of them original, many new, and all thoroughly tested. Contributed by ladies of Louisville and Kentucky and edited by Young Ladies' Missionary Society of First Christian Church, Ky., First Christian Church Louisville, Ky., Pub. by Guide Printing & Pub. co. [189-?]; 133 pp.
Louisville in Good Taste, Lani Basberg and Jean Jennings, McClanahan Publishing house, 1989
The Louisville Zoological Garden of Recipes, The Louisville Zoological Society, 1979. 108 pp.
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Magic Beans, Patti Bazel Geil, 208 pages, Wiley; 1 edition (November 6, 1996)
Magic Menus #3. Watkins Memorial Methodist Church, Louisville, Kentucky. 1987. Spiral bound softcover. 158 pp.
The Mansion on Turtle Creek cookbook , by Dean Fearing ; edited by Dotty Griffith. ; Fearing, Dean.; New York : Weidenfeld & Nicolson, c1987.; xvi, 287 pp.
Meditations and Menus, Marie Jackson, 1986
Merry Christmas from Kentucky, Michelle Stone, Kuttawa, Ky., McClanahan Publishing,
Merry Christmas from the South, Michelle Stone, Kuttawa, Ky., McClanahan Publishing Co., 1998, 192 pp.
Milady’s Own Book, The Paducah Chapter United Daughters of the Confederacy; Paducah, Ky.
Miss Deaf Kentucky pageant cookbook : a collection of recipes from Lexington, Ky. , [Miss Deaf Kentucky Pageant cookbook committee] ; Kearney, Neb. : Morris Press, c1998.; 186, [23] pp.
Miss Patti's cook book; Tullar, Patti.; Kuttawa, Ky., McClanahan Publishing House, c1997.; 224 pp.
The Model School cook book : over 600 choice recipes. ; [Louisville, Ky. : Sacred Heart Model School, 1954]; 149 pp.
Moonlite Bar-B-Q Cookbook, Moonlite Bar-B-Q Inn, Owensboro, Ky. 1994
The Monterey cookbook : recipes from Monterey, Kentucky. 3xc* ; Owenton, Ky. (Rt.3, Monterey) : Cedar Creek Community School, 1986.; 100 pp.
More Hougen favorites; Richard T. Hougen, Partheon Press, Nashville, Tenn., c1971, 231 pp.
Morris Fork Crafts mountain recipes , The Cookbook Committee. ; Booneville, Ky. : Morris Fork Crafts, 1994.; 114 pp. : ill., map ;
Mountain country cooking: a gathering of the best recipes from the Smokies to the Blue Ridge, Mark F. Sohn, with a foreword by John Egerton., New York : St. Martin's Press, 1996. 1996,
Mountain laurel; [Bell County Homemakers of Bell County, Kentucky] Pineville, Ky. : Published by The Bell County Homemakers of Bell County, Kentucky, 1977.
Mountain Laurel Encore, Bell County Extension Homemakers, Pineville, Ky.
Mountain recipes / [Williamsburg, Ky. : The Library], 1938.
Mountain Recipe Collection, Valeria Ison, Letcher County, Ky.,
1981
Mrs. John G. Carlisle's Kentucky cook book : containing original recipes never before published , By Mrs. John G. Carlisle, Mrs. Walter Q. Gresham, Mrs. General Crook, Mrs. W.A. Dudley, and others. ; Carlisle, Mary Jane Goodson.; Chicago : F.T. Neely, 1893.; vii pp., 13-249 pp. ; 2l cm.
Muhlenberg county bicentennial cookbook , compiled by Sandra Galyen & Muhlenberg County Public Libraries Staff. ; Greenville, Ky. : Muhlenberg County Public Libraries, [1998]; 98, 16 pp.
My Old Kentucky Homes Cookbook , [compiled by Lou Delle McIntosh]. ; McIntosh, Lou Delle.; St. Paul, Minn. : Cartwheel Pub., [1980?]; 33 pp. : col. ill. ;
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Naomi's home companion, a treasury of favorite recipes, food for thought, and kitchen wit and wisdom / Naomi Judd.
Author: , Judd, Naomi, New York : GT Pub., 1997.
Nazareth alumnae cook book, 1923 [electronic resource]. ; Nazareth Academy (Nazareth, Ky.). Alumnae.; [Louisville, Ky. : Slater Printing Co., 1923?]; 112 pp.
Neighborhood visitor old and new favorites, Louisville, Ky. : NVP Cookbook, 1992.
New Kentucky Biscuit Recipe Book, James Bryant, July 2003, Hardcover, 56pp, Omen Sky Publications
The new Kentucky home cook book. Compiled by the ladies of the Methodist Episcopal Church, South, Maysville, Ky., Nashville, Tenn., Southern Methodist Publishing House, 1884.; 392 pp. 19 cm.
Not your momma's cookbook : low carb Southern recipes , Jackie Hanna. ; Hanna, Jackie.; Brentwood, TN : Jack-A-Roo Pub., c2001.; 160 pp.
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The Official 1985 Kentucky State Fair cookbook; edited by Deni Hamilton. Bob Steinau, Illus. Louisville, Ky. : Foodwork, 1986. 440 pp.
The Official 1986, 1987 Kentucky State Fair Cookbook , edited by Deni Hamilton. ; LaGrange, Ky. : Foodwork, c1988.; 214 pp.
Official 1994 and 1995 Kentucky State Fair Blue Ribbon Recipes, Kentucky State Fair Board, June 1996, 372 pp
Okolona's wilderness road cook book , Okolona Woman's Club. ; Okolona Woman's Club.; [Louisville, Ky.] : Okolona Woman's Club, 1982.; 126 pp., [10] leaves of plates
Old Bardstown Bourbon Recipes; The Willett Distilling Company Bardstown, Ky. 1963, 33 pp.
The Old House cookbook, by Erma Biesel Dick, Louisville, Ky. : Published by The House of Donahoe, c1962.
The Old House Holiday and Party Cookbook, Erma Biesel Dick, Cowles Book Co., 1969, 216 pp.
The Old House Restaurant Kentucky Derby Cookbook, Binding: SC, C1969: Softcover, approx. 22 pp.
Old Kentucky cook book , compiled by the ladies of St. Peters Evangelical Church. ; Louisville, Ky. : C.T. Dearing Printing Co., 1906.; 341 pp. ;
Old tyme cookbook , Magoffin County Historical Society. ; Magoffin County Historical Society (Ky.); Salyersville, Ky. : The Society, 1989.; 155 pp.
On Call Cookbook, The Auxiliary to the Kentucky Medical Association Louisville. c. 1981, 272 pp.
One cook's tour , Mrs. Cornelius Vanderbilt Whitney. ; Whitney, Marylou.; [Lexington, Ky. : The Author, 19??]; 201 pp.
Once Along the Trails: Pioneer Stories and Recipes, Corinne T. Gregory, Owensboro, Ky., Cook and McDowell Pub., 1980
Once There Was a Dam; Corinne T. Gregory, Owensboro, Ky., McDowell, 1981
Our cookbook , Irvington Woman's Club. ; Irvington Woman's Club (Irvington, Ky.); Olathe, KS: Cookbook Publishers Inc., [1993]; viii, 169, viii pp.
Our Lady of Fatima Altar Society, All Saints Church, Walton, Ky. 1999
Out of the blue grass : Dunlap, Lina. Lexington, Ky. : Press of Transylvania Printing Company, [1910?]
Out of Kentucky Kitchens, Marion Flexner ; Franklin Watts, Inc., New York, NY c1949 (Bramhall House, New York, NY 1949) (University of Kentucky Press, Lexington, Ky. 1989)
Out of the kitchen, into the house : receipts of Elizabeth Kinkead Battaile; compiled by Matilda B. Moore. St. Paul, Va. : Clinch Valley Publishing, c1972, 1974.
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The Park Hills cookbook , Lori Diane Sheft, editor. ; Olathe, Kan. : Cookbook Publishers, Inc., c1985.; 137 pp.
Party Cookbook, Louisville, Ky., Younger Woman's Club of Louisville, 1958.; 157 pp.
Party time in Kentucky. [Kentucky] : American Cancer Society, Kentucky Division, c1982.
The pocket cook book, Elizabeth Woody and members of McCall's food staff. ; Woody, Elizabeth.; New York, Pocket books inc. [1942]; 494 pp.
Port William bicentennial cook book , compiled by Port William Historical Society, Carrollton, Ky. ; Port William Historical Society.; Leawood, Ky. : Circulation Service, Inc., c1991.
The potato chip cook book, Mrs. Cornelius Vanderbilt Whitney. ; Whitney, Marylou.; Lexington, Ky (Box 890, Lexington 40501) : Maple Hill Press, c1977.; 61 pp.
Prescriptions for Cooks. by Women's Auxiliary to Jefferson County Medical Society, Louisville, Kentucky. 1971. Spiral bound soft back. 176 pages
Pride of Kentucky : great recipes with food, farm, and family traditions. ; Franklin, Ky. : Kentucky Extension Association of Family and Consumer Sciences, c2003.; 223 pp.
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The Queen's Daughters' recipes, Louisville, Ky. : Queen's Daughters, c1957.
Quick Cooking from the Top of the Stove, Marion Flexner, Fawcett Book 135, Fawcett Publications, Greenwich, CT, 1951, 144 pp.
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Racing around Kentucky; by Lynn S. Renau. Louisville, Ky. : L.S. Renau, c1995.
Reba’s Left Handed Cookbook!, Reba Browning, Browning's Country Hams, Paris, Kentucky, 84 pp., 2001
Rebecca Boone cook book, Bertha Barnes ; illustrated by Darrell Isaacs, Harlan, Ky. : Durham Printing, c1973.; 48 pp.
Recipes from a Kentucky Blackberry Patch ; Sharon Thompson; WindStone Farms; January 1993
Recipes and remembrances : Newport Bicentennial 1795-1995 , Newport, Ky. : Morris Press, 1995. , Description: 216 p. : ill.
Recipes from The Miller’s Wife, Molly Wiseman, Wiseman’s Mills, Paris, Ky.
Recipes Remembered, Fern Storer, Highland House Books, Covington, Ky.
Recipes to remember: a Kentucky cookbook , produced by Kosair Children's Hospital Auxiliary. ; Louisville, Ky. , Kosair Children's Hospital Auxiliary, 2002?
Recipes; compiled by the Welcome Wagon Club of Richmond, Ky., 40475. Welcome Wagon Club of Richmond (Ky.); Waseca, MN : Walter's Cookbooks, [1992]; 132, [13] pp.
Remembering smoked ham: With a recipe for cooking such from Elmwood Farm Hams, Kentucky (Weather Bird de gustibus), Diane P Martin, Weather Bird Press, 2002
The Road to Dream Acres, Jennie C. Benedict, 1928
Room at the Table: A Collection of Recipes from the Premier Beds and Breakfasts of Kentucky, Paula Cunningham, McClanahan Publishing, March 2008, 128 pp.
Ro’s Taste of Paducah, R.S. Morse, Paducah Printing, c 1994.
Rx For Gourmets II: A Collection of Favorite Recipes from the Antiques Fair by Fayette County Medical Society Auxiliary, Lexington, Kentucky
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Sample West Kentucky : a restaurant guide with menus and recipes; edited by Paula Cunningham. Kuttawa, Ky. : McClanahan Pub. House, c1985.
Sarah Fritschner’s Holidays: Menus and Recipes for the Fall and Holiday Season, Sarah Fritschner, Butler Books, 2004, 160 pg.
Savory Memories; L. Elisabeth Beattie, Lexington, Ky. : University Press of Kentucky, 1998.
Seasons of Thyme, Charity League of Paducah, Paducah, Ky.
A Second tasting tour through Washington County, Kentucky. ; Olathe, Kan. : Cookbook Publishers, c1992.; iv, 260 p, [10] pp. of plates
Secrets of Louisville chefs, Miller, Nancy. Louisville, Ky. : Tobe Pub., c2003.
A selection of favorite recipes offered by members and friends of the Jennie C. Benedict Circle of the International Order of King's Daughters and Sons, Shelbyville, Kentucky. ; Shelbyville, Ky. : The Circle, 1949.; 122 pp. ;
Serendipity Cooks by Marilyn Sparks. 1995. Columbia, Kentucky. Spiral bound soft back. South Central Printing. Columbia, Ky.. 1995.
A sesquicentennial celebration cookbook of Marion, Crittenden County, Kentucky : 150 years : a collection of recipes and memories , by current and former members of the community. ; Marion, Ky. : Crittenden County Extension Homemakers Association, 2001.; 1 v. (various pagings) ;
Sharing Our Best, North Hardin Nursing and Convalescent Center of Radcliff, Ky., Cookbooks by Morris Press, 1993
Shuck Bean, Stack Cakes, and Honest Fried Chicken by Ronni Lundy; Atlantic Monthly Press; 1994
Simply Delicious Recipes, Transylvania University Woman’s Club, Lexington Ky. 1997
A Slice of Kentucky; The Cooking Ladies; McClanahan Publishing House; Aug. 2003; PB 184 pp.
Soccer mom cookbook / [recipes by Lyon Country, Kentucky soccer fans] ; illustrations by James Asher Graphics. Published: Kuttawa, Ky. : McClanahan Publishing House, c1998, 128 p.
The Somerset cook book. Compiled by the ladies' society of the Presbyterian Church, Somerset, Kentucky. ;
Presbyterian Church (Somerset, Ky.); [Somerset, Ky., Times Print] 1912.; 107 pp.
Southern Kentucky cook book , by the Presbyterian Woman's Missionary Society. ; Smith Grove, Ky. : Times Publishing Co., [19--?]; 88 pp. ;
Southern Kentucky cook book : a selection of recipes chosen from favorites of those interested in the preservation of the Trabue-Russell House , editors, Mary Allender, Maxine Walker. ; 1982 (Columbia, Ky. : Printed by South Central Printing); 291, vii pp.
Special tastes: recipes from Special Olympics Kentucky. Frankfort, Ky. : Special Olympics Kentucky, 1998.
Specialties of the House: North-Central Kentucky Dining Guide with Recipes, Ralph and Martha Johnston, Hyde Park Publishing, 212 pp.
Splendor in the Bluegrass, a cookbook; by the Junior League of Louisville. ; Louisville, Ky. : Junior League of Louisville, 2000.; 272 pp.
Stephensburg Homecoming Recipes, Stephensburg Homemakers Club, Cecilia, Ky.
St. Hubert's hunt country cook book revisited , [St. Hubert's Episcopal Church] ; [Lexington, Ky. : Printing Bids, 2000.]; 246 pp.
St. Mark U.C.C. 80th anniversary cookbook. ; [S.l. : s.n.], 1988.; 1 v. (unpaged) ;
The Stanley Demos cookbook , by Stanley Demos ; illustrations by Jacqueline Kroll. ; Demos, Stanley.; Cincinnati, OH : J.C. Krehbiel, c1961.; xiii, 174 pp.
Stanley Suggests: Gourmet Menus; Stanley Demos, 1961, 186 pp.
Stay for tea : favorite recipes , compiled by the Woman's Club of the University of Kentucky. ; University of Kentucky Woman's Club.; Lexington, Ky. : Thoroughbred Press, 19--; 347 pp. ;
Stay for Tea...Again Club, University of Kentucky Woman's Univ. of Ky. woman's Club Lexington, Ky. 1975.
Stay for tea...and more; The University of Kentucky Woman's Club ; cover design & illustrations by Janet Galloway Carter. Lexington, Ky. : The Club, c1983.
Stephensburg Homecoming Recipes , [compiled by] Stephensburg Homemakers Club. ; Olathe, Kan. : Cookbook Publishers, Inc., 1986.; [viii], 120 pp.
Sunrise in Kentucky: Breakfast Recipes from Kentucky’s Finest Bed and Breakfast Inns; Tracy Winters and Phyllis Winters; Winters Pub. 1994; 112 pp.
Sunrise to sunset in Kentucky : a collection of Kentucky's finest bed & breakfast recipes; Bed & Breakfast Association of Kentucky. ; Greensburg, IN : Winters Publishing, c2000. ; 112 pp.
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Talcum tasties. Talcum Ladies Group. ; Kearney, Neb. : Cookbooks by Morris Press, c1996.; 82 pp.
A Taste of Accordia, Louisville, Ky.
A taste of freedom : a cookbook with recipes and remembrances from the Hampton Institute , Carolyn Quick Tillery. New York : Citadel Press, 2002.; xxviii, 260 pp.
A taste of Kentucky; by Janet Alm Anderson. Lexington, Ky. : University Press of Kentucky, 1986. 98 pp. (review copy)
A Taste of Mama’s Cooking: Special Recipes of Emma Lee McBrayer, Ann McBrayer Garrison, Dec. 1978, Lawrenceburg, Ky.
A taste of Maysville II, Lenexa, Ks. : Cookbook Pub., c1994.; 327 pp., [16] leaves of plates : col. ill. ;
A taste of Midway cookbook , The Midway Women's Club. ; Waverly, IA. : G&R Publishing, 1995.; viii, 116 pp.
A Tasting tour through Washington County, Kentucky, Springfield Woman’s Club, Olathe, Kan. : Cookbook Publishers, [1992], c1987.; 284 pp., [11] pp. of plates
Taste and See, Faith Assembly of God, London, Ky., Cookbooks by Morris Press, 1995
Taste & tell again cook book , compiled by the women of the United Methodist Temple, Russellville, Kentucky. ; Olathe, Kan. : Cookbook Publishers, c1985.; 161 pp. ;
Taste and tell cook book , compiled by women of the United Methodist Temple. ; Kansas City, Kan. : Cookbook Publishers, c1975.; 102 pp. ;
Tastes of tradition, shades of yesteryear : a book of recipes and history , compiled by the Pleasure Ridge Park Woman's Club. ; Lenexa, KS : Cookbook Publishers, Inc., 1999.; iii, 111, xii pp.
A tea for all seasons : celebrating tea, art, and music at the Elmwood Inn; Shelley and Bruce Richardson ; Louisville, Ky. : Benjamin Press, 2000.
A Tea for All Seasons Cookbook (1996), Shelly and Bruce Richardson, Benjamin Press, Perryville, Kentucky That Special Touch, A Makers Mark Cookbook, Sandra Davis, Maker’s Mark Special Touch Publishing, Springfield, Ky.
The Taste of Jessamine County, First Southern National Bank, 2001
The taste of the Bluegrass. Lexington, Ky. : Herald-Leader Supplement, 1998
The Tea Table Cookbook , Shelly and Bruce Richardson, (2003), Benjamin Press Perryville, Kentucky "
The Tea Table: Soups, Savories and Sweets from Elmwood Inn, Shelly and Bruce Richardson; Benjamin Press.
Thelma's treasures : the secret recipes of the best cook in Harrodsburg , by Susanna Thomas. ; Thomas, Susanna.; Harrodsburg, Ky. : Little Barter Press, 1992.; 112 pp.
Then and now : Garrard County, Kentucky, 1797-1997 : 200 years of history, housekeeping and recipes : a Bicentennial publication / compiled and edited by Friends of the Owsley House, Lancaster, Kentucky. Friends of the Owsley House, 1997.
Thyme to Entertain: Good Food and Southern Hospitality, Charity League of Paducah, Wimmer Books,
Tigger Tempters, Audobon Traditional Elementary School, Louisville Ky. 1982 ($2.50 EBay)
Time Tested, Tried and Tasted Recipes from the Louisville Times, The Louisville Times, Louisville Ky. 1962
To market, to market : home again, home again : the Junior League of Owensboro presents a collection of Kentucky recipes with a grateful tip of the hat to its friends. Owensboro, Ky. , The Junior League of Owensboro, Inc., c1984.
Trailblazers Best Recipes, Fifth Grade Class, Norton Elementary School, Louisville, Ky. 1999
Treasured family favorites, compiled by the Ladies Circle of the Glendale Christian Church. ; Olathe, KS : Cookbook Publishers, Inc., 1991.; iv, 115, viii pp.
Truly Kentucky, a Culinary Gift from the Bluegrass, The Cookbook Ladies, Sep 2004, McClanahan Publishing House. Hardback. 64pp
Twenty Favorite Recipes of Col. Harland Sanders, Kentucky Fried Chicken, USA 20 pp.
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Uncle Russ Chittenden's good ole boys wild game cookbook : or How to cook 'possum and other varmints good. ; Chittenden, Russ.; Paducah, Ky. : Image Graphics, 1989.; 126 pp.
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Valerie. Up to my elbows, Louisville, Ky., Roval Corp. c1973.
Vegetarian express lane cookbook : hassle-free,healthful meals for really busy cooks , Sarah Fritschner ; illustrations by Lingta Kung. ; Boston : Houghton Mifflin, c1996.; 223 pp.
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War cook book , by Mary E. Sweeney, head of Home Economic Dept., University of Kentucky [and] Linda B. Purnell, assistant in foods and nutrition, University of Kentucky. Louisville, Mayes Print. Co., c1918, 108 pp.
We Make You Kindly Welcome, Elizabeth C. Kremer, Pleasant Hill Press, Pleasant Hill, Ky. c1970.
Weisenberger cookbook II, Susan White., Midway, Ky. : Weisenberger Mills, Inc., 1989?, 211 pp.
The Weisenberger cookbook , Susan White, editor; Weisenberger, Phil.; Midway, Ky. : Weisenberger Mills, [198-?].; 126 pp.
Welcome back to Pleasant Hill; Elizabeth C. Kremer. [Pleasant Hill, Ky.] : Pleasant Hill Press, c1977.
West Kentucky Recipe Collection; Mary Graham and Barbara Stone; Cadiz, Ky. 1990
What I Like Best About Dining with the Gills, Donna, Ellen and Terry Gill, Science Hill Inn, Shelbyville, Ky.
What to Cook and How to Cook It; Johnson, Mrs. W. A.: Pentacostal Herald Press Louisville, Ky. 1899 Hardcover
What’s Cooking for the Holidays, Irene Hayes, Ft. Mitchell, Ky., TI Hayes Publishing Co., 1984
What's Cookin' in Paris And Cynthiana, Ky., Kentucky State association of Licensed Practical Nurses, 1974 Spiral.
What’s Cooking with Ro? RS Morse, Paducah Printing Co., Paducah, Ky. 1993
Whatever! Breads, Fitzgerald, Phyllis L. Environmental Alternatives, Inc. Louisville. Illustrator: Students of St. Agnes Elementary School Good - Binding: Soft Cover c. 1985, , 115 pp.
What's cooking in Kentucky? , cookbook chairman, Irene Hayes. ; Hueysville, Ky. : c1965.; A-D, A-B, 294 pp.
What's Cooking in the Blue Grass : a Kentucky cookbook , Sunday Herald-Leader, Lexington, Ky. : Sunday Herald-Leader, 1981, 56 pp.
What's Cooking in the Blue Grass : a Kentucky cookbook , Sunday Herald-Leader, Lexington, Ky. : Sunday Herald-Leader, 1982, 56 pp.
What's Cooking in the Blue Grass, Sunday Herald-Leader, Lexington, Ky. : Sunday Herald-Leader, 1989, 40 pp.
White House Cookbook , by Hugo Ziemann and F.L. Gillette, with healthy updates by Patti Bazel Geil and Tami Ross; Ziemann, Hugo.; Minneapolis : Chronimed Publishing, c1996.; xii, 317 pp.
W-Hollow cookbook; compiled by Glennis Stuart Liles. Ashland, Ky. : The Jesse Stuart Foundation, 1989, 302 pp.
The Wiedemann book of unusual recipes; compiled from the private files of famous chefs. Newport, Ky. : The Co., 1940.
Women's Auxiliary of the Wm. Booth Memorial Hospital, Covington, Kentucky. ; [S.l. : s.n., 193?]; 119 pp.
Woodford recipes. Versailles, Ky. : Woodford Memorial Hospital Auxillary, c1967.
The Woodford Reserve Culinary Cocktail Tour: A Journey with Bourbon, Peggy Stevens, Brown-Forman, and Ronni Lundy, Dec. 2005, 128 pp.
WoodSongs : a folksinger's social commentary, cook manual and song book , by Michael Johnathon. ; Johnathon, Michael.; Lexington, Ky., Poetman Records USA, c1997.; 176 pp. : ill., music ; + 1 sound disc
Women, Words and Wisdom: A Kentucky Cookbook, Kim Mitchell and Judith Ralph, Hen House Press, Nov. 2006
The Wyman sisters cookbook , edited by Laura F. Tesseneer. ; Crescent Springs, Ky. : L.F. Tesseneer, c1984.; ix, 96 pp.
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A Year of Teas at the Elmwood Inn, Shelley and Bruce Richardson; Friesen Printers, Canada; c1994.
You’re Cooking it Country, My Favorite Recipes and Memories, Loretta Lynn, Rutledge Hill Press, 2004, 224 pp.
